Iberian pig feed should be of high quality and consist of a balanced mix of cereals, legumes and proteins. It is important that the feed contains the nutrients necessary for the pig’s growth and development, including proteins, fats, carbohydrates, vitamins and minerals.
The Iberian pig is known for its distinctive flavour and high quality meat, and the feed plays an important role in determining its flavour and quality. For this reason, it is important that the feed is formulated to ensure that the pig has a balanced and healthy diet.
In addition, in order for the pig to develop its characteristic flavour, it is important that it has access to natural grasses and acorns during certain times of the year. This helps the pig to accumulate healthy fats in its body, which in turn results in tastier and juicier meat.
In short, to obtain the best quality Iberian pork, the animal’s diet must be carefully controlled and it must be provided with a balanced and varied diet that includes natural pasture and acorns.