100% Iberian Acorn-Fed Ham Shoulder - Selection
- Regular price
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205,00 € - Regular price
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0,00 € - Sale price
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205,00 €
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3-5 days delivery
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The Paleta 100% Ibérica de Bellota, also known as a Paleta "Pata negra" is a product of the highest quality that we have achieved after a slow dry- curing process, all with the aim of obtaining a unique flavour that makes the palate enjoy appreciating the nuances of flavour, nuances that can only be obtained from 100% Iberian products. This Pata Negra comes from a purebred Iberian pig, native to the Iberian Peninsula, whose main characteristic is its capacity to infiltrate fat into the muscle, which guarantees that meat has such a special flavor and no other pig on the planet can achieve.






DESCRIPTION
100% Iberian Acorn-Fed Ham Shoulder - Selection
These pigs are 100% Iberian breed, reared in the meadows that, during the Montanera-season, have been fed with acorns, wild plants and grasses, the final product of this animal could not be other than a meat with an exceptional flavour thanks to the infiltration of fat in the muscle, as well as the feeding and care to which it has been subjected. The Paleta Bellota 100% ibérica is characterised by its juicy nature, with a unique fat grain and a flavour full of nuances that, depending on the origin, can vary in taste.
The Jamón and the Paleta (ham shoulder) is the best ham in the world, a unique product of which we are very proud in Enrique Tomás.
Details about this piece:
- Net weight: 4,5 - 5 Kg. approx. (Ham stand not included)
- Ideal for: Sliced Taste, common uses, tapas, sandwiches, to eat alone, cook and whatever is convenient. (Part weight may vary due to production conditions and other logistical aspects).
NUTRITIONAL INFORMATION
Nutritional information (100 g)
Paleta Bellota 100% Iberica Selection - 36 months dry-cured
- Energy value (kcal/KJ): 335/1394
- Fats (g): 22.27
- of which saturates (g): 6.53
- Carbohydrate (g): 0.5
- of which sugars (g): <0
- Proteins (g): 33.2
- Salt (g): 4.25
CONSERVATION
Store the piece hanging, without the mesh or the greaseproof paper, in a dark and cool place. Necessary to maintain the organoleptic and microbiological qualities of the product.
GUARANTEE AND RETURN POLICY
For our return and refund policy click here.


