Where to buy Iberian Jamón in Denmark August 07, 2019 If you live in Denmark and you're a lover of Iberian ham and want to know where to buy Iberian ham in Denmark, keep reading because you're about to learn...
What is field bait ham July 29, 2019 Explore the delights of free-range ham on the Enrique Tomás website. Discover what makes it special and how to enjoy its unique flavour.
5 things to do in Barcelona June 14, 2019 In Barcelona, you can do a million things, as everyone knows. It's a wonderful city in every aspect: cultural, historical, touristy, geographical, and, above all, gastronomic. The latter has become...
Regañás and picos: the ideal complement to any dish June 05, 2019 Today, we are going to talk about a complement or accompaniment in our gastronomy, which is Sevillian breadsticks and "regañás". Both are made of super crispy bread but with different...
Differences between master ham maker and master cutter May 15, 2019 Understand the essential distinctions between a master ham maker and a master slicer at Enrique Tomás. We explore the skills, knowledge and passion behind each title to reveal the art...
The APP of Ham at home May 03, 2019 ¡Lleva el sabor del jamón a tu puerta con la APP del Jamón! Explora Enrique Tomás y descubre la forma más conveniente de disfrutar de nuestros productos en la comodidad...
New Openings by Enrique Tomás April 26, 2019 Don't miss out on our exciting new products! Keep up to date with the new Enrique Tomás openings and discover where to find the authentic taste of Iberian ham near...
Differences between Iberian ham shoulder (paleta) and Iberian Jamón April 17, 2019 Many customers, before buying Iberian ham or Iberian shoulder, often ask us what the differences are between the two, especially from a quality perspective, whether for home consumption or as...
Where to buy Iberian ham in Finland March 28, 2019 If you live in Finland and you're a fan of Iberian ham and want to know where to buy Iberian ham in Finland, keep reading because you're about to learn...
Can you eat ham during Lent? March 28, 2019 We are in a secular state with a Catholic tradition, and that still leads to the celebration of many Christian holidays and customs today. You've probably heard that during Lent,...
Enrique Tomas in America March 18, 2019 In 2016, a part of the family that we are at Enrique Tomás went to Mexico to open the first of our stores in the American continent, specifically in Plaza...
Can serrano ham be fried? March 14, 2019 Serrano ham is an exquisite delicacy that can be included in a variety of dishes, whether cured, fried, or cooked. That's why many people wonder, can serrano ham be fried?...
How much does a ham usually weigh? March 01, 2019 Iberian ham regulation establishes the minimum weight that the hind and front legs of pigs must have to be commercialized. When buying ham, it's important to pay attention to its...
Visit the Mobile World Congress and enjoy the best jamón! February 22, 2019 As every year since 2006, Barcelona is the hosting city for the Mobile World Congress (MWC). Both digital technology and mobile network professionals and thousands of visitors from around the...
The stars of the Jamón February 20, 2019 At Enrique Tomás, we have spent our whole life among hams! Nearly 40 years learning, loving, and getting to know ham firsthand. We cure them, taste them, and select them...
Ham dryers, what are they like? January 30, 2019 The curing process of Iberian hams consists of different stages, and drying is the penultimate one. Drying is the moment when the hams are hung to allow the fat to...
How do you salt Spanish hams? January 24, 2019 Curing is the second stage of the ham production process and takes place after the legs have been washed. This phase involves burying the ham pieces in salt to partially...
Where to buy Iberian Ham in Belgium January 21, 2019 If you live in Belgium and you're a lover of Iberian ham, and you want to know where to buy Iberian ham in Belgium, keep reading because you're about to...
