11 products
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5 Stars Bellota Spanish Loin - 1/2 half piece | Enrique Tomás ®5 Stars Bellota Spanish Loin - 1/2 half piece | Enrique Tomás ®
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44,43 € - Regular price
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- Sale price
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44,43 €
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Iberian acorn -Bellota- chorizo |Half pieceIberian acorn -Bellota- chorizo |Half piece
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29,50 € - Regular price
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29,50 €
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4 Stars Premium Spanish Loin - 1/2 half piece | Enrique Tomás ©4 Stars Premium Spanish Loin - 1/2 half piece | Enrique Tomás ©
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29,21 € - Regular price
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29,21 €
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Gran Reserva Spanish Loin - 1/2 half piece | Enrique Tomás ©Gran Reserva Spanish Loin - 1/2 half piece | Enrique Tomás ©
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26,36 € - Regular price
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26,36 €
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Iberian bellota Salchichón - Half pieceIberian bellota Salchichón - Half piece
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20,66 € - Regular price
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20,66 €
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Iberian bellota Salchichón - 1/4 pieceIberian bellota Salchichón - 1/4 piece
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14,60 € - Regular price
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14,60 €
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Salchichón ibérico -1/2- Half pieceSalchichón ibérico -1/2- Half piece
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13,28 € - Regular price
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13,28 €
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Chorizo ibérico 1/2 - Half pieceChorizo ibérico 1/2 - Half piece
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13,28 € - Regular price
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13,28 €
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5 stars Premium Tasty Spanish Loin - Pack 80 gr5 stars Premium Tasty Spanish Loin - Pack 80 gr
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10,63 € - Regular price
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10,63 €
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Iberian Acorn-fed Mild Salchichón - Pack 80 gIberian Acorn-fed Mild Salchichón - Pack 80 g
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5,70 € - Regular price
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5,70 €
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Bellota 100% Ibérico Chorizo Intense- Pack 80grBellota 100% Ibérico Chorizo Intense- Pack 80gr
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5,70 € - Regular price
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5,70 €
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The Iberian cured meats
Iberian cured meats are a very popular type of food in Spain and other Spanish-speaking countries, and is known for its delicious flavor and quality. In the family of Iberian cured meats, you will find a variety of options, Iberian chorizo, Iberian salchichón, Iberian lomo, among others. Make sure you choose the type of cured meat that you like best or that suits the occasion.
Iberian cured meats are made mainly from Iberian pigs, which are known for their fat-infiltrated meat, which gives it a unique flavor. Make sure the product clearly states that it is made from Iberian pig.
Remember that buying quality Iberian cured meats is a wonderful way to experience the rich gastronomic culture of Spain and enjoy a delicious delicacy. Enjoy!