DESCRIPTION
Exquisite extra virgin olive oil with great personality.
Extra virgin olive oil from Avinyonet del Penedès (Barcelona) monovarietal Arbequinas, with acidity below 0.1º.
Uses: Its consumption is recommended raw. Ideal for flavoring any salad, especially those made with green leaves (arugula, watercress, lamb's lettuce, etc.), bread with tomato, soft or cured cheeses.
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