Over the years, at Enrique Tomás, we have collaborated with different brands, and today, we are proud to say that we have great partners with whom we have undertaken various co-branding projects to introduce and create wonderful and excellent products.
Gallina Blanca and Enrique Tomás
The combination of attributes and values leads us to benefit as companies, but more importantly, consumers benefit from high-quality and original products.
One successful example is Frit Ravich's potato chips with the flavor of Enrique Tomás ham. They can be found in most of the best-known shopping centers and in various stores throughout Spain.
Enrique Tomás and Turrons Vicens: Tradition reinvented
The partnership between Enrique Tomás and Turrons Vicens is not just a collaboration but a statement of intent: to elevate gastronomy to new heights. From this encounter comes the turrón de jamón, an unusual combination that fuses the intensity of the finest Iberian jamon with the texture and sweetness of traditional turrón.
More than just a sweet treat, it is a unique gastronomic experience— a one-of-a-kind bite that reinvents tradition and surprises the palate.
Unity is strength
The combination of attributes and values benefits us as companies, but more importantly, consumers gain access to high-quality and original products.
A successful example is the Frit Ravich chips with jamon flavor by Enrique Tomás. They can be found in most well-known shopping centers and various stores across Spain.
Enrique Tomás and La Española: A Flavor That Surprises
The collaboration between Enrique Tomás and La Española brings the jamón olives to life, a unique combination that blends the intensity of Iberian ham with the freshness of olives. An original appetizer that reinvents the traditional flavor and conquers the palate with every bite.
Enrique Tomás Pizza
It's official, we have launched in Spain the new and long awaited cobranding of "the Enrique Tomás pizza". After months of testing, a recipe has been developed by the Italian brothers Stefano Colombo and Max Colombo together with Enrique Tomás.
Furthermore, in our menus and establishments, you will find products from the renowned Albert Adrià and Christian Escribà, both global references in Spanish gastronomy, with whom we collaborate closely.
We also have agreements with trusted and reputable brands: canned goods, cheeses, wines and cavas, spirits, among many others.
We are also working on other co-branding projects that will soon see the light, and we will share them with you here shortly.
