How to separate the jamón slices so that they do not break January 16, 2023 Discover how to separate slices of vacuum-packed ham without breaking them. Enrique Tomás gives you tips on how to enjoy ham perfectly. Also explore the advantages of sliced ham, its...
Does good jamón has to be expensive? December 16, 2022 Discover on the Enrique Tomás website if good ham has to be expensive. We explore the perfect balance between quality and price in the world of Iberian ham. Learn how...
How to preserve the ham in summer. Good advice! August 26, 2022 Enrique Tomás guides you in the art of preserving your Iberian ham on hot summer days, ensuring that its exquisite flavour remains unaltered. Learn how to protect your delicious investment...
Which formats are available to purchase Spanish Jamon? August 05, 2022 Enrique Tomás offers you a variety of formats to buy quality ham. Explore our options and choose the best way to enjoy this Iberian delicacy at home.
The best jamón wherever you are on vacation July 18, 2022 The key to fully enjoying meals during vacations is being able to bring along those premium quality products that you regularly consume and that add value to your recipes. In...
How to cut open a ham January 04, 2022 How to open a ham: learn the art of slicing on the Enrique Tomás website. Discover the secrets and techniques to unveil the delicious interior of an Iberian ham, become...
Recipes with ham shavings December 22, 2021 We tell you which are the most delicious recipes with ham shavings, from the most traditional to the most original and daring.
What to do with hard ham December 20, 2021 Delicious Recipes to Make the Most of Hard Ham Sometimes it happens that we don't have enough time to finish the ham or shoulder before it dries out. This could...
What to do with Jamón cubes? December 15, 2021 Te contamos qué son los taquitos de jamón y te damos algunas ideas para consumirlos e incluirlos en tus mejores platos.
Ham for Christmas dinner. Which one to choose? December 10, 2021 Choose your ham for Christmas among the numerous possibilities in formats and qualities with offers included. Tips and proposals from Enrique Tomás
What is ham shavings? December 10, 2021 There is a tendency to think of ham shavings as a byproduct of ham, without considering that they are one of the most unique products obtained from it. If you...
The ham shaving: a delicious format December 10, 2021 Iruta de ham is still chopped ham, however, many people are unaware of the virtues of this delicacy and it is that in reality you will find more flavor in...
Buy Jamón for Christmas, Which one is better for you? November 08, 2021 Buying ham during Christmas is a classic, and the holidays just aren't the same without a piece of ham at home or, at the very least, a good platter of...
The best recipes with ham to take to work September 20, 2021 What are the best ham recipes to take to work? We give you ideas about the ideal dishes with ham to take away.
Easy recipe for Emmental Cheese Soufflé with Iberian Ham - Jamón ibérico February 26, 2021 This week's recipe is ideal for preparing a special dinner for yourself or to share with whomever you like. It's easy but original and bursting with flavor, thanks to the...
The advantages of buying sliced Jamón August 26, 2020 Since the meat industry, especially that of Iberian products, has expanded beyond our borders, the method of preserving meat, especially cured meat, has progressively evolved in recent years. This has...
Boneless Jamón/ham, all you need to know April 08, 2020 Many opt for boneless ham for various reasons: because it's more convenient to handle, due to the ease of slicing and storing... That's why at Enrique Tomás, we've decided to...
Where to buy Iberian Jamón in Greece October 30, 2019 If you live in Sweden and are a lover of Iberian ham, and you want to know where to buy Iberian ham in Greece, keep reading because you're about to...